Wednesday, July 29, 2009

This last March-May (2009) was a time of good hunting for seal and walrus. Meat is put in freezers or hung out to dry (in the pictures above and below you can see seal meat, walrus meat and breast meat from some of the birds that are hunted hanging out to dry.

Below you can see the carcasses of two walrus after the meat, tusks, teeth and other items have been removed.

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